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Fall & Winter "All Inclusive" Wedding Menu Supplement - continued...
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Fall & Winter Salads

Crisp Apple, Toasted Nuts, Blue Cheese with Mixed Greens and Cranberry Vinaigrette - $ per person

Mixed Greens with Pecans, Goat Cheese, and Dried Cranberries in a White Balsamic Vinaigrette - $ per person

Spinach Salad with D'Anjou Pears, Cranberries, Red Onions and Toasted Hazelnuts in a Raspberry Vinaigrette - $ per person

Cranberry Pecan Salad with Baby Greens and Raspberry Dijon Vinaigrette - $ per person

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Fall & Winter Vegetables

Curried Butternut Squash - $ per person

Maple Glazed Baby Carrots - $ per person

Roasted Acorn Squash with Maple Glaze and Pecans - $ per person

Roast Sweet Potato Gnocchi with Arugula and Hazelnuts - $ per person

Orange Pecan Candied Sweet Potatoes - $ per person

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Fall & Winter Desserts

Apple Pie A' La Mode - $ per person

Pumpkin Cream Cannoli - $ per person

Warm Apple Cobbler with Vanilla Ice Cream - $ per person

Chocolate Brownies Smothered in Coffee Ice Cream - $ per person

Pumpkin Pecan Pie with Fresh Whipped Cream - $ per person

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Fall & Winter Beverages (Served Butler Style)

Warm Apple Cider with Cinnamon Sticks - $ per gallon

Warm Apple Cider with Apple Brandy and Cinnamon - $ per gallon

Warm Apple Juice with Bacardi Lemon and a touch of Cinnamon - $ per gallon

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Fall and Winter Salads, Vegetables, Desserts, and Beverages may be selected for the
"All Inclusive" Package at the noted price

Click here to download the 2025 "All Inclusive" Menu (PDF)

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Independence Harbor... A 20 Acre Private Estate Reserved Exclusively for Your Wedding!

 

Contact us now to find out about rates, discounts and availability, and coming for a private tour.

 

 For quick and helpful answers to many frequently asked questions, please see our FAQ page.

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